Northern Ireland

Chorley’s restaurant

There is a story behind the range of Chorleys sauces. A story about a life in Africa. One that that starts in, what was at that time, Rhodesia and which has been told many times before over an open fire. A story which has grown into a small family business…

West Midlands

Biltong & Bangers

Southamptons High St is home to a welcome refuge for South African expats who are missing OuMa’s rusks with their koffie. Biltong and Bangers is hard to miss. Bold and brash they stock a wide range of imported foodstuffs and products at suprisingly reasonable prices. Besides the biltong, the rusks…

Wales

The North East

Scotland

Wors

South Africans in the UK are spoilt for choices when it comes to shopping online for food products and nostalgia purchases. But it is a very, very competitive market. No shortage of Google Ads, all vying for that slot on the first page of the search results. Which actually complicates…

Jerk chicken

Closer to a barbeque than a braai, jerk chicken is cooked over coals. But what makes it traditionally authentic is the smoking process. Ideally green pimento wood.

London

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